Officer of the Grill

This book was written for all of the Amateur Grillmaster's that love cooking outdoors and creating their own recipes. The idea of this book is to take the outdoor cook to the next level by combining a little history, background knowledge, a little How-To, and lots of recipes that can be developed into family favorites. Outdoor cooking is not a rocket science or the precise ingenious that goes into creating a Fra Diavolo Sauce. The book was written for the Amateur Backyard Grillmaster to learn more about his favorite pastime and to give him lots of recipes to build from on his own. If you can read, follow a recipe, and want to be creative, then you are well on your way to becoming that "Backyard Amateur Grillmaster" you dream about. This book will help you archive the ultimate goal, which is to hear your next door neighbor say "You are one fine cook". So learn a little, cook a lot, and HAVE FUN.