Individuality is the art of understanding that every plot, as one wine, is in itself a single ingredient in Krug champagnes.
Year after year, the House honours its savoir-faire by inviting its global community of Krug Ambassade Chefs to interpret a single ingredient, crafting unexpected recipes to pair with a glass of Krug Grande Cuvée or Krug Rosé.
In 2024, Krug celebrates the delicate elegance, exquisite diversity and unparalleled potential of Flower.
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Beyond their vivid array of colours, flowers open new doors for culinary creativity, giving Chefs an extensive palette of flavours and aromas to interpret.
Their recipes are captured in the collaborative cookbook All for One and One Flor -all.
A feast for the senses, the cookbook is available in selected Krug Ambassades and retailers.
Every year, the House of Krug honours the dream of one man, Joseph Krug with a new Édition of Krug Grande Cuvée, the most generous expression of Champagne.
Krug Rosé is an unexpected rosé Champagne combining elegance and boldness – inspired by the dream of the fifth generation of the House of Krug to conceive a rosé Champagne that did not exist, a rosé Champagne that could be re-created every year.
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