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Increases shelf-life of fresh food up to 97% on average, stretching your food dollar and reducing household waste
Freshens food fast, within 30-seconds food is preserved without impact to taste, texture or nutrients
Increases food safety without use of any chemicals, preventing against harmful bacteria and pathogens
and more.
Our Technology creates a sterilized food storage environment which results in prolonging the shelf-life of:
by an average of;
by an average of;
without affecting the sensory characteristics of food, such as texture, taste, flavors and aromas.
Around
1.3 billion
tons of food waste is wasted annually
39% of the waste comes from retailers and food service providers
Spoilage
is among the top reasons for food waste
Less Food Waste
~11 % of global greenhouse gas emissions are associated with food that is not consumed
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Fresh food management
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Food spoilage prediction
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Real-time traceability
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Detailed monitoring
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