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Korean Ground Beef and Broccoli
25min
· Gluten free · 4 servings
This Korean Ground Beef and Broccoli dish combines savory, slightly sweet, and spicy flavors, making it a perfect weeknight dinner. The ground beef is cooked in a rich Korean-inspired sauce with garlic, ginger, soy sauce, and brown sugar, then paired with crisp broccoli for a balanced, delicious meal. Serve it over rice for a satisfying and quick dish!
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#BeefAndBroccoli
#KoreanCuisine
#QuickDinner
#GroundBeefRecipe
#EasyDinner
#WeeknightMeal
#AsianFlavors
#HealthyDinner
Family Recipes | Easy Recipes Ideas
Ingredients
Meat
• 1 lb Ground beef
Produce
• 2 cups Broccoli florets
• 2 cloves Garlic
• 1 tbsp Ginger
• 2 Green onions
• 1 Onion, small
Condiments
• 1/4 cup Soy sauce, low-sodium
Pasta & Grains
• 1 Rice, Cooked
Baking & Spices
• 1/4 tsp Black pepper, freshly ground
• 2 tbsp Brown sugar
• 1 tbsp Gochujang
• 2 tsp Sesame seeds
Oils & Vinegars
• 1 tbsp Rice vinegar
• 2 tbsp Sesame oil
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