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Last updated on May 6, 2024

Here's how you can navigate job searching in food science after a layoff.

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Losing your job in food science can be a challenging experience, but it's important to remember that your expertise is valuable. The food industry is vast, encompassing roles in research and development (R&D), quality assurance (QA), regulatory affairs, and more. Each of these areas requires a unique set of skills and knowledge about food production, safety, and regulations. As you begin your job search, consider the breadth of the industry and where your skills may be most applicable. Stay positive and proactive; the right opportunity could be just around the corner.

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