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This works to make frozen custard which is my favorite and it is so hard to find on the West coast. So we got this to make frozen custard. I have not yet tried it for sorbet or frozen yogurt or even for regular ice cream, but it does work for custard. Something’s to keep in mind:
1) the custard should be prepared 24 hours in advances and cooled
2) the bowl should be in the bottom of a deep chest freezer, or the coldest part of a regular one for 24 hours or more. This is really important. We used the bowl once after it had been towards the top of the deep chest freezer and it just didn’t work. But each time it has been towards the bottom it worked.
3) the machine is only suppose to churn for 30 min, for me it takes the entire 30 min and still will need more freezing time (1-2 hours) I put it in Tupperware and put it in the freezer.
For custard I use 6 egg yolks, 1 cup of milk, 2 cups of heavy cream, 1/2 cup of sugar, 4tbsp corn syrup, 1/4 tsp salt, 1/2 cocoa powder(for chocolate) or substitute with 1/4 cup vanilla sugar for vanilla. I warn they mixture(not boil) until it coats the back of a spoon. Than add 1 tsp of vanilla extract and stir. I refrigerate this mixture for 24 hours and then pour into the ice cream maker. My pictures above are of a dark chocolate custard and the right is a regular chocolate custard.
When it is done churning I always have the sides and bottom with much more stuff texture than the middle. So I freeze the middle and we “lick” the bowl.
My kids really enjoy making this ice cream together. They like the flavors and love watching it mix. It is very easy to take apart, clean and put back together.
I talked to the customer service of the manufacturer(Jan 2023) they said if I call back in a month they might be able to sell an extra bowl which would be super nice so that I could make two different flavors back to back. They said they are aware that there is a need for the sale of extra bowls and they are working on it. Hopefully they sell that soon.
Enjoy and I hope this review helps.
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From the manufacturer
GreenLife Scoop Express Ice Cream Maker
-
Get the Scoop
SCOOP EXPRESS ICE CREAM MAKER
Customize your frozen favorites with the Scoop Express.
The unique ingredient chute is specially designed to make adding your toppings while mixing, so they get blended perfectly and you can enjoy flavor in every bite! Craft a healthy dessert masterpiece or add your favorite mix-ins and toppings with ease!
-
Ice Cream Your Way
ROOM FOR FLAVOR
Fun and easy to use, this one-touch ice cream maker uses one button to get you started. It's perfect for family gatherings, birthday parties, and hot summer days.
-
No-Mess Desserts!
JUST POUR IN FLAVOR
Specially designed to make adding your toppings easy, the Scoop Express' pour chute ensures your flavors blend evenly.
-
Custom Dessert in 20 Mins or Less!
FROZEN FAVORITES YOUR WAY
Just push the button and get mixing! Make ice cream, frozen yogurt, and sorbet any way you like it!
We're colorful, we're clean, and we make cooking easy.
Compare with similar items
This Item GreenLife 1.5QT Electric Ice Cream, Frozen Yogurt and Sorbet Maker with Mixing Paddle, Dishwasher Safe Parts, Easy one Switch, BPA-Free, White | ||||||
| Price | $45.16 | -6% $37.49 List: $39.99 | -21% $49.99 List: $62.99 | $69.95 | $49.99 | $25.98 |
| Delivery | Get it as soon as Thursday, Jun 6 | Get it as soon as Thursday, Jun 6 | Get it as soon as Thursday, Jun 6 | Get it as soon as Thursday, Jun 6 | Get it as soon as Friday, Jun 7 | Get it as soon as Thursday, Jun 6 |
| Customer Ratings | ||||||
| Easy to clean | ||||||
| Easy to use | ||||||
| Flavor | ||||||
| Value for money | ||||||
| Sold By | Amazon.com | Amazon.com | Amazon.com | Amazon.com | ✅✅✅ clicktosave | Narcissus Co |
| capacity | 1.5 quarts | 1.5 quarts | 4 quarts | 1.5 quarts | 2 quarts | 150 milliliters |
| material | Ceramic | Ceramic | Metal | Plastic | — | Aluminum, Plastic |
| care instructions | Dishwasher Safe | Dishwasher Safe | — | Hand Wash | Hand Wash | Hand Wash |
Reviews with images
For its price, exactly as you expect.
This works to make frozen custard which is my favorite and it is so hard to find on the West coast. So we got this to make frozen custard. I have not yet tried it for sorbet or frozen yogurt or even for regular ice cream, but it does work for custard. Something’s to keep in mind:1) the custard should be prepared 24 hours in advances and cooled2) the bowl should be in the bottom of a deep chest freezer, or the coldest part of a regular one for 24 hours or more. This is really important. We used the bowl once after it had been towards the top of the deep chest freezer and it just didn’t work. But each time it has been towards the bottom it worked.3) the machine is only suppose to churn for 30 min, for me it takes the entire 30 min and still will need more freezing time (1-2 hours) I put it in Tupperware and put it in the freezer.For custard I use 6 egg yolks, 1 cup of milk, 2 cups of heavy cream, 1/2 cup of sugar, 4tbsp corn syrup, 1/4 tsp salt, 1/2 cocoa powder(for chocolate) or substitute with 1/4 cup vanilla sugar for vanilla. I warn they mixture(not boil) until it coats the back of a spoon. Than add 1 tsp of vanilla extract and stir. I refrigerate this mixture for 24 hours and then pour into the ice cream maker. My pictures above are of a dark chocolate custard and the right is a regular chocolate custard.When it is done churning I always have the sides and bottom with much more stuff texture than the middle. So I freeze the middle and we “lick” the bowl.My kids really enjoy making this ice cream together. They like the flavors and love watching it mix. It is very easy to take apart, clean and put back together.I talked to the customer service of the manufacturer(Jan 2023) they said if I call back in a month they might be able to sell an extra bowl which would be super nice so that I could make two different flavors back to back. They said they are aware that there is a need for the sale of extra bowls and they are working on it. Hopefully they sell that soon.Enjoy and I hope this review helps.
Top reviews from the United States
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Reviewed in the United States on January 18, 2023
Size: 1.5QTColor: TurquoiseVerified Purchase
This works to make frozen custard which is my favorite and it is so hard to find on the West coast. So we got this to make frozen custard. I have not yet tried it for sorbet or frozen yogurt or even for regular ice cream, but it does work for custard. Something’s to keep in mind:
1) the custard should be prepared 24 hours in advances and cooled
2) the bowl should be in the bottom of a deep chest freezer, or the coldest part of a regular one for 24 hours or more. This is really important. We used the bowl once after it had been towards the top of the deep chest freezer and it just didn’t work. But each time it has been towards the bottom it worked.
3) the machine is only suppose to churn for 30 min, for me it takes the entire 30 min and still will need more freezing time (1-2 hours) I put it in Tupperware and put it in the freezer.
For custard I use 6 egg yolks, 1 cup of milk, 2 cups of heavy cream, 1/2 cup of sugar, 4tbsp corn syrup, 1/4 tsp salt, 1/2 cocoa powder(for chocolate) or substitute with 1/4 cup vanilla sugar for vanilla. I warn they mixture(not boil) until it coats the back of a spoon. Than add 1 tsp of vanilla extract and stir. I refrigerate this mixture for 24 hours and then pour into the ice cream maker. My pictures above are of a dark chocolate custard and the right is a regular chocolate custard.
When it is done churning I always have the sides and bottom with much more stuff texture than the middle. So I freeze the middle and we “lick” the bowl.
My kids really enjoy making this ice cream together. They like the flavors and love watching it mix. It is very easy to take apart, clean and put back together.
I talked to the customer service of the manufacturer(Jan 2023) they said if I call back in a month they might be able to sell an extra bowl which would be super nice so that I could make two different flavors back to back. They said they are aware that there is a need for the sale of extra bowls and they are working on it. Hopefully they sell that soon.
Enjoy and I hope this review helps.
1) the custard should be prepared 24 hours in advances and cooled
2) the bowl should be in the bottom of a deep chest freezer, or the coldest part of a regular one for 24 hours or more. This is really important. We used the bowl once after it had been towards the top of the deep chest freezer and it just didn’t work. But each time it has been towards the bottom it worked.
3) the machine is only suppose to churn for 30 min, for me it takes the entire 30 min and still will need more freezing time (1-2 hours) I put it in Tupperware and put it in the freezer.
For custard I use 6 egg yolks, 1 cup of milk, 2 cups of heavy cream, 1/2 cup of sugar, 4tbsp corn syrup, 1/4 tsp salt, 1/2 cocoa powder(for chocolate) or substitute with 1/4 cup vanilla sugar for vanilla. I warn they mixture(not boil) until it coats the back of a spoon. Than add 1 tsp of vanilla extract and stir. I refrigerate this mixture for 24 hours and then pour into the ice cream maker. My pictures above are of a dark chocolate custard and the right is a regular chocolate custard.
When it is done churning I always have the sides and bottom with much more stuff texture than the middle. So I freeze the middle and we “lick” the bowl.
My kids really enjoy making this ice cream together. They like the flavors and love watching it mix. It is very easy to take apart, clean and put back together.
I talked to the customer service of the manufacturer(Jan 2023) they said if I call back in a month they might be able to sell an extra bowl which would be super nice so that I could make two different flavors back to back. They said they are aware that there is a need for the sale of extra bowls and they are working on it. Hopefully they sell that soon.
Enjoy and I hope this review helps.
Images in this review
Reviewed in the United States on May 20, 2022
Size: 1.5QTColor: RedVerified Purchase
Easy to use, with minimal parts for clean up, this Green Life ice cream maker is the perfect fit for my needs. Having lactose sensitive family members, I wanted to give a try at making dairy-free versions of our long-time favorite flavors.
My searching brought me here for it's reasonable price and simple design. I've made home made ice cream in the past, so I knew the drill, first thing first, deep freeze the bowl. For best results this can't be stressed enough. I put mines near the bottom of my chest freezer to be sure.
For my first batch I decided on a coconut milk mint chip. Putting everything together and getting it up and running was a breeze. The included extended shoot saved me from cleaning up spills and was perfect for adding the chocolate chips towards the end. Another feature I liked was the simple tap to reverse the direction of the paddle.
The whole process didn't take long and I knew better than to expect scoopable ice cream right away. Of course we enjoyed a little soft serve style to confirm it tasted as expected. And after a few hours in the freezer we had perfect mint chip as good as parlor scooped.
My searching brought me here for it's reasonable price and simple design. I've made home made ice cream in the past, so I knew the drill, first thing first, deep freeze the bowl. For best results this can't be stressed enough. I put mines near the bottom of my chest freezer to be sure.
For my first batch I decided on a coconut milk mint chip. Putting everything together and getting it up and running was a breeze. The included extended shoot saved me from cleaning up spills and was perfect for adding the chocolate chips towards the end. Another feature I liked was the simple tap to reverse the direction of the paddle.
The whole process didn't take long and I knew better than to expect scoopable ice cream right away. Of course we enjoyed a little soft serve style to confirm it tasted as expected. And after a few hours in the freezer we had perfect mint chip as good as parlor scooped.
Images in this review
